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Kellari Hospitality Group : ウィキペディア英語版 | Kellari Hospitality Group
Kellari Hospitality Group is a privately held company, located in New York City, New York, United States.〔http://www.manta.com/c/mtczyyg/kellari-hospitality-group〕 The first restaurant in the Kellari Hospitality family, Kellari Taverna, was conceptualized and opened its doors in 2005. The company operates Martinique Cafe on Broadway, Kellari Taverna NY,〔http://www.prweb.com/releases/2009/02/prweb2147694.htm〕 Kellari Taverna DC,〔http://voices.washingtonpost.com/goingoutgurus/2009/09/set_to_sail_downtown_kellari_taverna.html〕 Petit Poulet Bistro, Blue Olive Catering. The Kellari Group opened another successful Mediterranean marketplace in Manhattan’s East Side in 2013 - The Blue Olive Market. The Blue Olive Market is functioning as a gourmet Greek market for take-out food and will also sell specialty products such as cheeses, olive oils and other delicacies that are unique to Greece and the Mediterranean.〔http://www.kellarigroup.com/about.php〕 ==See also==
* List of Greek restaurants
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Kellari Hospitality Group」の詳細全文を読む
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